BAR BITES
CHEESE & CHARCUTERIE
Chef selection of two cheese & two charcuterie, accoutrements, marinated olives
BAKED GOAT CHEESE
rustic marinated olives, hot honey, toasted sourdough
COCKTAILS
Wine on Whiskey Sour
Buffalo Trace, lemon, red wine, egg white (optional)
Mezcal Margarita
Los Vecinos, Giffard Mango, lime, orange, Tajin
Carajillo (Spanish Coffee)
Licor 43, cold brew, Wheatley Vodka, Giffard Cafe du Honduras
Rosemary Old Fashioned
Jameson Whiskey, rosemary, bitters
Wine by the Glass
BUBBLES
SPARKLING ROSÉ De Grenelle, Cabernet Franc, Loire 15/60
A lovely rosé with delicate red fruits and strawberry cream - dry and delicious!
ROSÉ
ROSÉ “Cuvée Cru,” by Les Lunes, California 15/64
blend of Cab, Nero d’Avola, & Pinot Gris - fresh and bright, touch of earth.
WHITES
LIGHT WHITE Gruner Veltliner, Glatzer, Austria - 14/56
fresh & crisp with notes of green apple, herbs, and that classic hint of white pepper.
CITRUS WHITE Sauvignon Blanc, J. De Villebois, Touraine, France 15/60
baby Sancerre, lovely texture from six months on the lees, bright citrus
fine white Burgundy - incredible notes of pear, lemon, acacia, & peach...neutral oak for texture.
TEXTURED WHITE Ribolla Gialla, Colliano, Slovenia - 15/60
on the Slovenian side of the Collio hills, just over the border from Italy...wow, this drinks like a
fine white Burgundy - incredible notes of pear, lemon, acacia, & peach...neutral oak for texture.
FEATURED FAVORITE 16/68
rotating wine from our shelf that we want to open & share with you!
REDS
to have this made! A blend of Zin, Syrah, Pinot & Chard.
LIGHT RED Cru “Red Light” by Les Lunes, California - 15/60
fun & fresh, we love this chillable red style so much that we collab’d with Les Lunes
to have this made! A blend of Zin, Syrah, Pinot & Chard.
& autumn leaves, and a dusty finish, we love!
MEDIUM EARTHY RED Tibaldi Barbera d’Alba, Piedmont, Italy - 15/68
expertly made by two sisters, this wine sings with fresh red fruit, a touch of herbs
& autumn leaves, and a dusty finish, we love!
FULL EARTHY RED Malbec, Arbo, Côtes De Bordeaux, France- 15/60
adore the deep black fruit and classic Bordeaux pencil lead, without the big oak - smooth!
BIG RED Folk Tree Cabernet Sauvignon, Lodi, California - 16/68
full but giving, with lots of deep black fruit and great depth of complexity! Elegant & delicious.
EVEN BIGGER RED Coster dels Olivers Priorat, Spain - 17/72
carignan, grenache & cab, we love a big Priorat - so much depth of dark black fruit and earthy spice.
SWEET
MADEIRA Miles, Rainwater, Portugal (3oz) 13
delicate nutty and caramel notes, with a line of citrus.